If you value your girlish figure, stop reading now.
...
You have been warned, and this knowledge is a consistent temptation, because...
This is a recipe for a five minute brownie in a mug!
Now that we have narrowed down the readers to the chocoholics, here's how to make one.
First, mix together the wet ingredients including two tablespoons of oil, two tablespoons of water, and a fourth of a teaspoon of vanilla (this last one is something you kind of need to just eyeball and guess at, sorry)
Next, add and mix in the dry ingredients. They are: four tablespoons of sugar and the same amount of flour, as well as two tablespoons of cocoa powder and a dash of salt.
You can stop here, but when I made it, we had some left over chocolate chips from that time I made Lucky Scones so you know they were thrown right in!
How good does that batter look?
After sixty seconds (it might take more or less, but it was sixty for me!)
Oh this recipe! This delicious, taste-like-baked brownie, will definitely put a satisfied little grin on your face!
Now here comes the real test for you, the test of your willpower. I wish you the best of luck and all the chocolate happiness you can handle!
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